Day 1 was pretty good. What's funny is that I really picked a weird time to start this Whole30. Yesterday I took Robbie to the Brown's training camp. Although it was really neat, Robbie was hot and tired and we ended up leaving before it was over so we didn't get any signatures.
Football players...so close to us! |
Roasted turkey, veggies and guac |
Anyway, in the end I did grill the chicken I had been marinating in olive oil and balsamic vinegar. Mary and I brought our dinners to the park and after walking with my sister for a little less than 3 miles, I sat and had my dinner. I had made chicken salad with the chicken and cooked up some green beans from our garden.
I got crabby last night after practice and I want to attribute that to the change in eating; but it's probably more likely because I was tired.
I actually felt like I ate a lot yesterday. I didn't stress about not eating in between meals and just ate when I was hungry. For breakfast I had 2 hard boiled eggs and some grapes with walnuts. I ate my lunch in 2 segments. I had some of it in my car, but then my stomach started to hurt so I stopped eating until I got to my sister in-law's so I'd be close to a bathroom (oh, the life with Crohn's).
When I got home around 3PM I had another bowl of grapes with almonds and walnuts. Then dinner was chicken salad (made with about 8oz of chicken) and green beans. After the kids went to bed I was feeling slightly hungry again, but I was also exhausted so I went to bed instead.
On to day 2.....
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